Corrigan’s Mayfair hosted an afternoon of champagne, canapés and afternoon tea with luxury wedding suppliers on Saturday 22nd April 2017. A live band and champagne cocktails from the restaurant’s renowned Dickie’s Bar greeted guests upon arrival.
In addition to having access to luxury supplier’s, guests also gained a valuable insight and first hand experience of the Corrigan Collection of restaurants. These included tastings from the Michelin starred team using fresh seasonal produce from the Virginia Park Lodge Estate in Ireland and oyster’s from sister restaurant Bentley’s Oyster Bar.
Select luxury brands were showcased, with supplier’s and partner’s inviting guests to view their collections and be inspired. These included Nicki Macfarlane who famously designed the bridesmaid outfits for HRH The Duchess of Cambridge, The Wedding Club who showcased gowns by leading designers including Berta Bridal and Cad and the Dandy represented their bespoke menswear tailoring service. Models showed off the designs and jewellery complete with hair and make up by House of Thabiso, bespoke hair and make up artists.
Giuseppe Zanotti showcased their stylish shoes and Visual Couture London displayed stunning jewellery.
The floral arrangement by Miriam Faith Floral Design and cakes by Elizabeth’s Cake Emporium highlighted the wedding feel and really brought the showcase together.
Guests were treated to relaxing hand massages using skin rejuvenating products by the Adeela Crown team.
The restaurant’s Lindsay Room complete with a flower wall by Miriam Faith Floral Design, was set up by JHAY Creative’s Jessica Hay as a visual delight allowing guests the opportunity to really envisage how the supplier’s could be matched together to create a perfect ambience for their wedding.
Goodie bags were given to guests with gifts from the supplier’s, including the latest copy of Absolutely wedding magazine which gives an insight to the latest international bridal trends.
Corrigan’s Mayfair opened in 2008 and is owned by resident acclaimed Michelin starred Chef, Richard Corrigan. A perfect wedding backdrop for an intimate dinner of 6 to 35 guests or exclusively hiring the restaurant for up to 90 guests.
So why not plan your wedding to luxury and give your guests a wedding to remember with the Corrigan collection, partner’s and supplier’s?
The Wedding Club
Cad and the Dandy
House of Thabiso
Visual Couture London
Miriam Faith Floral Design
Elizabeth’s Cake Emporium